Agricultural Gypsum: Fixing Sodicity and Improving Soil Structure—Does It Pay?
Soil sodicity is a significant issue affecting farmers worldwide, leading to reduced crop yields...
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Category: Farming
Agricultural Lime: When to Apply, How Much, and Results to Expect
Maintaining optimal soil pH is crucial for crop health and productivity of the agricultural land....
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Integrated Nutrient Management: Balance N-P-K with Organic Inputs the Smart Way
Sustainable agriculture relies heavily on maintaining soil health and optimizing crop...
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Wheat Crops: Varieties, Planting Rates, and Disease Management by Region
Wheat is a staple crop in the United States, playing a vital role in the country’s food...
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Corn Farming in the U.S.: Planting Windows, Populations, and Harvest Timing
As spring approaches, farmers and agronomists eagerly anticipate the start of corn farming in the...
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Integrated Farming Systems: Stacking Livestock, Crops, and Energy for Profit
The concept of integrated farming systems is revolutionizing the way we approach agriculture. By...
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Agro ecology in Practice: Soil-First Systems That Boost Resilience
The world is facing unprecedented challenges, from resource degradation to climate change,...
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Carbon Farming for U.S. Growers: Programs, Payments, and Verification Basics
Regenerative agriculture is gaining traction among U.S. growers as a viable method to sequester...
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Climate-Smart Agriculture Practices: Practical Steps to Reduce Emissions
Climate-smart agriculture (CSA) is a vital approach in addressing the pressing issue of climate...
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Conservation Agriculture: No-Till, Cover Crops, and Reduced Tillage—When to Use Each
Conservation agriculture is an approach to farming that minimizes soil disturbance, maintains...
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